Cultured Key Lime Pie Frozen Yogurt is more of what you came here for. It’s ultra-thick, ultra-creamy, and ultra-tart, and Jeni calls it “American Hard Body” frozen yogurt.
All of our frozen yogurts boast incredible tartness and tanginess and lovely, creamy texture, but we’ve really ramped up those characteristics in Cultured Key Lime Pie Frozen Yogurt.
The magic’s in the cultured buttermilk. When we blend it with biodynamic organic yogurt, the result is something approaching frozen, Key lime juice-infused crème fraîcheè—and yet, it’s surprisingly lower in fat than our ice creams.