APRICOT FROZEN YOGURT
Velvety pureed apricots—with a floral fruitiness somewhere between that of peaches and plums—blended with grass-grazed cream and naturally tart and tangy organic yogurt. Ultra-creamy and just sweet enough, with a zippy and bright finish.
GRAPEFRUIT FROZEN YOGURT
Tart, slightly bitter, and very creamy, with a lovely citrus aroma and a grapefruit zest finish.
As refreshing as a glass of champagne.
LEMON FROZEN YOGURT
Fresh, tart, and aromatic lemon juice blended with grass-grazed cream and ultra-creamy organic yogurt from Seven Stars Farm. Simple and delicious, it’s Jeni’s longtime favorite.
LIME CARDAMOM FROZEN YOGURT
Tart, zesty lime juice in harmony with the natural tang of organic yogurt. Exotic cardamom, with
notes of citrus and pine, adds the perfect dose of floral perfume. A delicate balance of spice
MANGO LASSI FROZEN YOGURT
Intense mango flavor, tangy, super-creamy organic yogurt, and a touch of grass-grazed cream.
Deeply rich and savory, with musky undertones. Inspired by lassi (lä’sē), the traditional Indian drink (a blend of water, yogurt, and Indian spices).
PASSION FRUIT FROZEN YOGURT
Intensely aromatic passion fruit, almost as tart as lemon, blended with grass-grazed sweet cream and organic yogurt. Floral, wirth a perfect sweet/tart balance.
Red RASPBERRY FROZEN YOGURT
Tart and brambly red raspberries blended with luscious grass-grazed sweet cream and naturally tangy organic yogurt. Super smooth and creamy, super fruity and refreshing.