Megan Marks, the Art & Design Team here at Jeni’s loves your Gravel-ized masterwork, the Fruity Foodie. Your sundae will now be poster-ized! And if you’d like to recreate the Fruity Foodie, here’s what to use: Huckleberry Frozen Yogurt Lemon & Blueberries FrozenYogurt Rainbow Frozen Yogurt Roasted Strawberry Sauce (available only in our scoop shops)…
Ladies and gentlemen, we’ve added two flavors to the menu today. One, Huckleberry Frozen Yogurt, is brand new, and the other, Backyard Mint, is an old friend. Huckleberry Frozen Yogurt This is a first for us. Huckleberries, which are like tarter blueberries, aren’t conventionally farmed. They’re available only in the wild,which means they’re a really…
Pitchfork, anyone? We say, yes, please. We’ll see you there Friday through Sunday in Union Park, a hop, skip, and a jump from the scoop shop we’re opening later this summer (stay tuned for official opening details). Here’s what we’re scooping at Pitchfork: Salty Caramel, Dark Chocolate, Ndali Estate Vanilla Bean, and Whiskey & Pecans. And…
Headed to Forecastle in Louisville? We are, and so are: the Black Keys, Big Boi, Old Crow Medicine Show, Robert Plant, Alabama Shakes, and Bombino. Find them (and many, many more) on stage this afternoon through Sunday. And find us scooping Salty Caramel, Dark Chocolate, Ndali Estate Vanilla Bean, Brambleberry Crisp, and Lemon & Blueberries…
The Banana Cheesecake, by Lori Bailey, is the fifth sundae to be poster-ized during our Summer of Gravel. (Remember, we’re doing this every week.) If you’d like to make your own Banana Cheesecake in our shops or at home*, here’s what to use: Bananas + Honey Cloverton Salty Graham Gravel Whipped cream Smoked almonds Waffle cone wedge Thanks,…
Roasted Strawberry Buttermilk from Jeni’s Splendid Ice Creams on Vimeo. Strawberry ice cream. Big deal, right? Well, if you’re talking Jeni’s Roasted Strawberry Buttermilk ice cream, you’re talking big-deal strawberry ice cream. Not to be precious or anything, but there’s nothing ordinary about this perennial flavor. From the ingredients in it, to the process…
Going to Red, White & BOOM! today or this evening? We’ve got a BOOM! exclusive for you: the new Poppin’ J’s, our ready-to-roam treats made with biodynamic yogurt, grass-grazed Ohio cream, and refreshing, real fruit. Flavors include Red Raspberry, Passion Fruit, and Lime Cardamom. Each one is tangy, creamy, and bursting with sunny flavor, and they…
We don’t make tooting our own horn common practice, but we’ll make an exception for the trophy you see in that photo. Last night in New York City, The Speciality Food Association awarded us our second-ever sofi™ Gold Award. A sofi™, which stands for Specialty Outstanding Food Innovation, is an Oscar in the world of…
The Workday Breakfast, by Rachel Sykes, is the fourth sundae to be poster-ized during our Summer of Gravel. (Remember, we’re doing this weekly.) If you’d like to start your day with the Workday Breakfast in our shops or at home*, here’s what to use: Black Coffee The Milkiest Chocolate in the World Extra-Bitter Hot Fudge…
