Blog

Monthly Archives: September 2018

How it’s made: Pumpkin 5-Spice ice cream

Real talk: Pumpkin is a very broad term. Like peppers or beer, there’s a breadth of varieties, each with its own style, flavor, and ideal use. For example, if you’re going to bake a pumpkin pie you might reach for a little round sugar pumpkin. If you want to make a savory soup, a butternut…

People we love: Middle West Spirits

In case you haven’t heard, one of our favorite spirited flavors, Middle West Whiskey & Pecans ice cream, is back for the season. Something magical happens when we add Middle West Spirits’ small batch wheat whiskey to fresh cream—the whiskey flavor opens up and explodes with notes of butterscotch, honey, and vanilla. It’s soft on the palate…

Hey Celia, can you do the a-frame?

Meet Celia Oberholzer, an Ambassador Team Leader who splits her time between our Bexley and Grandview scoop shops in Columbus. Our ambassadors are some of the most talented people on #teamjenis, but we noticed Celia’s artistic handiwork when she tagged us on her Instagram account, @heyceliacanyoudotheaframe. Her feed is filled with meticulously drawn a-frames—two-sided sidewalk…