Intelligentsia Black Cat Espresso ice cream is the product of our first full-fledged collaboration with Intelligentsia Coffee. Intelligentsia, which roasts Direct Trade coffee in Chicago, Los Angeles, and New York City, has been at it since 1995, and we’re proud to team up with this band of like-minded men and women united in bringing to the world the finest coffee there is.
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Not supposed to wear white after Labor Day? Well, no one told your pies, cakes, cobblers, and crisps. They pay no attention to the fashion laws of the land. So, go ahead and dandy them up with our September Whites Collection. It’s the perfect summer sayonara. Featuring four ice creams, one sorbet, and one frozen yogurt, the six-pack rounds out your summer in stylish whites.
In her second cookbook, Jeni Britton Bauer offers more than 100 new recipes and techniques to make an array of incredible plated, layered, and piled-high desserts. Jeni’s Splendid Ice Cream Desserts includes superlative sundaes and parfaits, incredible cakes and cobblers, melt-in-your-mouth sauces, and crunchy Gravel toppings. Filled with photos and clear instructions, the cookbook is your blueprint for what Jeni likes to call “freestylin’”—mixing and matching recipes to create personalized ice cream desserts.