Sweet Cream Biscuits + Peach Jam—rich southern comfort by the spoonful.
Five flavors—inspired by the deep blues of the ocean, the bright blues of the sky, cool breezes, boardwalks, salt water taffy, and lemon ice.
Our BFYs are gargantuan news in the world of ice cream. No one else makes frozen yogurt like this.
Jeni loves our Buttermilk Frozen Yogurts more than anything else we make.
Made to share with friends (but you don’t have to).
Single-servings in ready-to-roam cups (with a spoon under the lid).
Every year, we buy strawberries—tiny, gem-like berries with flavor for days—from Mike Hirsch, a fourth-generation Ohio farmer.
Nothing flies out of our freezer faster than these five flavors.
How to find the closest place to buy Jeni’s near you.
Peppermint with sea salt, butter, and white chocolate flecks. Savannah Buttermint—the perennial favorite—has returned.
Syrupy and sweet espresso beans from Intelligentsia steeped directly into cream.
When we decided to design a limited-edition pin collection, partnering with Valley Cruise Press was a no-brainer.
New limited-edition Jeni’s-Homage tee? Check. Enamel pins from Valley Cruise? Check. Logo patch? Check. Break out the jean jacket.