What’s new

We are thrilled to welcome you back into our scoop shops! We’re so excited, in fact, that we’re throwing a party to celebrate. Swing by your neighborhood scoop shop for our First Day of Summer Party, 7 p.m. to close, Monday, June 21, free scoops all night (yes, you read that right). In the meantime, come by for a taste of our newest flavors, including Wedding Cake that tastes like a celebratory slice of lemon blackberry cake, dairy-free Lemon Bar that’s brighter than the sun, and our summer classic, Strawberry Buttermilk, made with grown-for-us strawberries.

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Raspberry Rose Jelly Donut

Velvety vanilla custard, soft donut flakes, and a sprightly raspberry-rose petal jam. Like biting into a fresh, powdered-sugar-coated jelly donut.

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Caramel Pecan Sticky Buns, dairy-free

Rich coconut cream loaded with sticky bun pieces, dark caramel, and roasted pecans.

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Frosé sorbet

Sangria-style frozen rosé wine with pear, strawberry, and watermelon. Refreshing and bright with a tinge of tartness.

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Sweet Cream Biscuits & Peach Jam

Buttermilk ice cream, crumbled biscuits, and swirls of jam made with Georgia peaches from The Peach Truck.

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Lemon & Blueberries Parfait

Tart and uber creamy lemon with from-scratch blueberry jam in fresh cultured buttermilk and cream.

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Savannah Buttermint

A buttery after-dinner mint ice cream with white chocolate flecks.

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Strawberry Buttermilk

Grown-for-us Ohio strawberries blended with cream and cultured buttermilk for subtle tartness.

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